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Flake Spring Salt
By Vera Salt · curated by Modern Mountain
$24.00
· or 4 interest-free payments with Shop Pay
Why we chose it
Most finishing salt comes from the sea. Vera's comes from an underground spring in the Spanish foothills instead - hand-harvested, unrefined, and third-party tested for microplastics and heavy metals, with the results posted publicly. It's the little flaky-salt moment that makes a chocolate-chip cookie look (and taste) finished.
Flake Finishing SaltSpring-Sourced (Spain)Third-Party TestedPlastic-Free Packaging
Size
180g
$2.50 / oz
1
Details
A delicate flake finishing salt drawn from an underground spring in the Spanish foothills - the crunch and bright, clean pop you sprinkle on chocolate, caramel, and cookies right before they hit the table. Third-party tested for microplastics and heavy metals, and it ships plastic-free.
How to Use
A finishing salt - pinch it over cookies, brownies, caramel, chocolate bark, or salted-caramel anything just before serving. Not meant for dissolving into batter.
Specs
| Type | Flake finishing salt |
|---|---|
| Source | Underground spring, Spanish foothills |
| Net weight | 180 g |
| Packaging | Plastic-free (glass jar, paper box) |
| Testing | Third-party tested for microplastics + heavy metals (brand-stated) |
Care
Keep sealed and dry; salt clumps with moisture.
Shipping & Returns
Ships within 1-2 business days. Free shipping on U.S. orders over $30. Not quite right? We will make it right.
What sets it apart
The details worth noticing
Delicate Flakes
Thin, crunchy flakes that sit on top and pop, not dissolve away.
Spring-Sourced (Spain)
Hand-harvested from an underground spring in the Spanish foothills, not the sea.
Third-Party Tested
Tested for microplastics and heavy metals, results posted publicly - and it ships plastic-free.
Complete the set
Pairs well with
Find your next bake
Looking for ways to use your flake spring salt? Browse the recipe collection for inspiration - we are always adding new bakes to try.
Got questions?
We've got answers
Is this made by Modern Mountain?
No - a Brands We Trust pick from Vera Salt.
Finishing salt vs. regular salt?
The flakes are big and crunchy - built to sit on top for texture and a bright pop, not to salt the dough.







