Totally transform the texture of your bakes. Used in small amounts, diastatic malt powder creates perfectlychewy centers and crispy crusts you’ve only ever encountered in the finest bakeries.
Impeccable Taste
Give your breads that certain je ne sais quoi formerly only found in your favorite French bakeshops. Diastatic malt powder elevates flavor, giving doughs a subtle, nutty richness your foodie friends will envy.
Get Pumped
No more whole wheat or organic baking that falls flat. Diastatic malt powder fuels the microbes that make your bread rise, acting as a food source for yeast and ensuring perfectly leavened loaves.
REAL RAVE REVIEWS
A must have for home oven baking!
Diastatic malt powder is a total game changer when it comes to baking bread at low temps! I am more of a pizza maker than bread maker but because of this I’m usually trying to improve my recipes for the home oven. Working with lower temps than professional ovens you don’t always get as much oven spring or browning. This secret little ingredient gives the yeast that extra strength it needs, and with such a small amount!
The quality is top notch, and the results are clear!
Andrew
A Lovely Addition to my Sourdough Bread
I consistently add a generous teaspoon of diastatic malt to my flour mixture for sourdough breads. This addition has significantly improved the color and fermentation process of my sourdough loaves, resulting in a better rise. Now, I incorporate diastatic malt into every batch of sourdough bread I bake, enjoying both its enhanced flavor and improved rise.
Shawn D.
Rise Nicely
The Diastatic Malt Powder helped my whole wheat bread rise very nicely. I only needed a very small amount, so this package will last me for a long while. I am happy with how my bread turned out, and it also tasted better. I will use this in my baked goods moving forward.
ST2015
Worked Great!
When I followed the instructions, the yeast bread was tasty, fluffy, and not gummy. The resulting bread had a nice taste and a slightly darker shade than the same recipe without this malt powder. It is very reasonably priced I suspect I will be buying it again. Very good product.
LeNoir
REAL RAVE REVIEWS
Delicious
Espresso powder adds the absolute perfect flavor to every chocolate dish I have made and this is the best. Last night I made the most delicious Bailey’s Irish Cream Cheesecake, and this added the best flavor to it. The richness to the brownies and chocolate cakes I make always has me thinking why did it take me so long to use this. Do yourself a favor and try this. You won’t regret it.
Jana J.
Good Flavor
I use this to intensify a chocolate cake that I made. And oooooooooooh you let me tell you, it was the most delicious chocolate cake I’ve ever had. To top it off I got a little bold and mixed a little of this espresso powder in with buttercream icing, which surprisingly also ended up super yummy and was a great complement to the chocolate cake .
Glerg
Great stuff!
I needed this for a cake and frosting recipe; I ordered and had it the next day! It’s a nice sized reusable pouch and the quality appears really good. The cake was a huge success! Will definitely order here again. 👏🏼❤️👏🏼
Karen M.
Amazing Flavor - Enhances Chocolate Baked Goods and Coffee Drinks
Adding it to anything chocolate enhances the chocolate flavor - BIG WOW factor as it imparts a smooth yet deep/rich flavor without being bitter as I associate with most 'coffee' flavors and in baking, you don't want that. I was skeptical at first, but I'm sold on this. I highly recommend this product. Love that I have a ready source when I need to replenish it. I'm a definite return customer on this!
